Bachelor's Degree in Microbiology

Study guides

Timetables

Timetables, lecture rooms and examinations

Table of credits for each course

	Basic training	Compulsory	Optional	Bachelor's degree final project
1st year	42	18
2nd year	18	42
3rd year		60
4th year			54	6
Totals	60	120	54	6

Period of study

Six-monthly

Part-time or full-time

Full-time dedication. Part-time option available.

Basic and compulsory training

First year	Second year
Chemistry Cell Biology and Animal Histology Biochemistry Animal Biology Mathematics Plant Biology Genetics Microbiology Integrated Laboratory I Integrated Laboratory II	Instrumental Techniques Bioinformatics Ecology Molecular Biology of Eukaryotes Microbe Physiology and Metabolism Immunology Protistology Microbe Ecology Virology Prokaryotic Diversity Integrated Laboratory III Integrated Laboratory IV
Third year	Fourth year
Mycology Molecular Biology of Prokaryotes Food Microbiology Clinical Microbiology Bioreactors Genetic Engineering of Microorganisms Environmental Microbiology Industrial Microbiology Biosafety and Regulations Epidemiology of Infectious Diseases Integrated Laboratory V Integrated Laboratory VI	Bachelor's Degree Final Project

Optional subjects

4th year: 54 ECTS must be taken, from the following subjects:
Biocatalysis Biophysics Clinical Biochemistry Edaphology Pharmacology Animal Physiology: Systems Applied Plant Physiology Microbial Genomics Genomics, Proteomics and Interactomics Geomicrobiology	Food Hygiene Immunology of Infectious Diseases Introduction to Food Technology Applied Mycology Modelling and Simulation in Microbiology Parasitology Professional Perspectives of Microbiology Practicum (*) Current Science Topics Vaccines and Drugs
(*) All optional subjects are for 6 credits, except this one, which is for 12 credits.