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The importance of teaching our children how to eat
Nowadays, nobody discusses that what we learn when we are children will mark our adult life. Among the many things that we learn being children, we find eating habits, that is to say, how and what on do we feed. Among other things, what children learn when they develop can...
CeRPTA develops new gluten-free bread
Researchers at the Special Centre for Plant Food Technology Research (CeRPTA) at the UAB have developed for the first time, bread with 0% gluten which is greatly superior in quality to the current products available to celiacs. The product has been100% successful in trials carried out. The...