Specialisation in Evaluation and management in food safety

The food industry is very important in Europe, Spain and Catalonia, since it is mainly made up of small and medium-sized companies, which are important generators of wealth and jobs. Therefore, this industry must be competitive, because its products must be safe and of quality, in addition to meeting all the legal requirements of both the internal market and trade relations with third countries. In addition, it needs to continually adapt to changes in regulations, as well as innovate and apply measures to contribute to sustainability.

The content of this diploma addresses food safety from the current reality of quality, food safety and product traceability, through a legal, scientific, sociological and administrative perspective, to achieve a systemic and global structure of guarantee and control.

It also includes an approach to the legal regulations on safety and legal responsibility in food production, providing practical and preventive guidance on the subject.

Students also go on field trips and visit companies in the sector.

Internships

Students can benefit from the possibility of optional internships in agreement with companies in any sector, as long as the offer comes from the company, the work offered to them is related to the studies they are studying and serves to acquire internships. as a complement to the classes

Scholarships and financial aid

At the UAB grants' website you will find information on financial aids, grants, competitions, prizes and subsidies for the university community.

Chek all the information in the page for UAB financial aids, grants and calls.

Coordinating centres

FUAB Formación. Prevención y Seguridad Integral

Contact

Gestió Acadèmica

Phone: 93 592 97 12

More information